The culinary landscape of New York City is remarkable for its diversity and innovation, often leading to surprising fusions that capture the imagination of food enthusiasts. One such exciting introduction is the birria ramen from Tacombi, a beloved taqueria that celebrates Mexican food culture. By merging traditional Mexican birria with Japanese ramen noodles, Tacombi is
JetBlue Airways is currently exploring potential partnerships with various airlines following setbacks faced in recent years. The airline’s president, Marty St. George, shared insights at a Barclays industry conference, revealing that discussions are ongoing with multiple airlines to foster mutually beneficial relationships. After encountering significant legal obstacles—including the dissolution of its Northeast partnership with American
In recent months, a new report generated by INSHUR, a leading provider of commercial insurance for the on-demand sector, has shed light on the increasing number of women embracing roles in this burgeoning arena. A thorough survey conducted by Censuswide among 1,000 professional drivers working for on-demand platforms in the United States reveals compelling insights
As the third season of HBO’s acclaimed series “The White Lotus” premiered on February 16, a significant surge in interest for travel to Thailand has emerged. Although the luxurious hotel showcased in the series is purely a creation of fiction, the filming location drew from four exquisite real-world settings: Four Seasons Koh Samui, Anantara Bophut
Universal Orlando Resort is embarking on an innovative venture by launching a new ticketed event called “Universal Volcano Bay Nights.” This unique experience allows guests to revel in the beauty and thrills of the waterpark after dark. Scheduled for several select evenings in April and May, the event is designed particularly for those who wish
Oceania Cruises, known for its upscale experience in the cruise industry, recently witnessed a pivotal change in its leadership. Frank A. Del Rio, who has been an integral part of Oceania’s growth and success, is leaving the company—a move that could potentially impact the organization’s trajectory. This announcement came on February 18, shortly after Jason
Hilton’s commitment to expanding its footprint in Hawaii is reflected in its ambitious plan to enhance its portfolio with three new properties across the islands. This marks a significant continuation of Hilton’s growth strategy in a region that attracts millions of tourists each year. The addition of these hotels not only enhances Hilton’s brand visibility
In a significant development within the hospitality industry, IHG Hotels & Resorts has officially acquired Ruby, a burgeoning urban lifestyle brand, for an estimated $116 million. This acquisition not only enhances IHG’s portfolio but also marks a strategic entry into the urban micro hotel sector, a niche that has been gaining traction over recent years.
In a bold move indicative of the rapidly changing landscape in the airline industry, Southwest Airlines recently disclosed its plans to reduce its corporate overhead workforce by 15%. This decision, announced by Southwest’s management on a Monday evening, will impact around 1,750 employees, including 11 high-ranking executives from the senior leadership team. This unprecedented restructuring
Royal Caribbean International has established itself as a pioneer in the cruise industry, continually pushing the envelope when it comes to onboard experiences. The forthcoming Star of the Seas, the second ship in the groundbreaking Icon class, aims to carry on this tradition of innovation, building upon the insights gained from the Icon of the
The recent firings of several hundred employees from the Federal Aviation Administration (FAA) have raised considerable concern among industry professionals, safety advocates, and the general public alike. This move, carried out under the Trump administration, has sparked debates surrounding national security, aviation safety, and the integrity of government operations. In this article, we will explore
In a significant and strategic move, Southwest Airlines announced on Monday its decision to reduce its corporate workforce by approximately 15%, equating to around 1,750 employees. This shocking announcement, deemed “unprecedented” by CEO Bob Jordan, reflects the airline’s urgency to implement cost-saving measures amidst ongoing financial pressures. The airline anticipates that these layoffs will yield
Hyatt Hotels Corp. has demonstrated a notable recovery in its all-inclusive resorts sector as the company concluded the fourth quarter of 2024. Following a challenging previous quarter, net package Revenue Per Available Room (RevPAR) for all-inclusive properties saw an encouraging increase of 2.9%. This resurgence is especially significant as Hyatt is on the brink of
As the hospitality industry evolves, Hyatt Hotels Corporation stands as a prominent player in the all-inclusive market. Even though it has made significant inroads into this lucrative sector, Hyatt’s ambitions have not waned. On February 10, the company unveiled plans to acquire Playa Hotels & Resorts for a staggering $2.6 billion. This acquisition aims to
The tourism landscape is increasingly defined by a complex interplay of economic growth and environmental considerations. In the picturesque Nice-Côte d’Azur region of France, a looming conflict has emerged as the Cruise Lines International Association (CLIA) grapples with a new legislative effort to limit the access of large cruise ships. The new decree, signed by
Eggs have long occupied a cherished role in the American breakfast landscape, recognized both for their versatility in meal preparation and their affordability. However, as we approach 2025, a confluence of economic pressures—including inflation, disrupted supply chains, and evolving consumer preferences—has altered the way Americans view their beloved eggs. The staggering increase of 53% in
The global food landscape is dominated by a select few crops, a phenomenon that warrants critical examination. Despite the existence of thousands of edible plant species, human diets largely rely on just three staples: rice, maize, and wheat. These crops account for approximately 60% of our caloric and protein intake from plants, as reported by
In a significant move that reflects evolving travel demands, Southwest Airlines has officially launched its first series of red-eye flights. This exciting development marks the airline’s entry into the realm of overnight air travel. As of Thursday night, five new routes have taken to the sky, with flights stretching from vibrant hubs like Las Vegas,
