The hospitality industry is constantly evolving, with hotels looking for new and unique ways to enhance the guest experience. Forget traditional amenities like turndown service or pillow menus, the latest trend in the industry revolves around four-legged, spitting mammals – llamas. These creatures have quickly risen to fame, surpassing the once-popular goat yoga fad that
When planning a family vacation, especially when traveling with children, choosing the right excursion can be crucial. It’s important to consider the interests and needs of every family member to ensure an enjoyable and memorable experience. In the case of visiting Ketchikan, Alaska, a city rich in culture and natural beauty, selecting the perfect activity
In a recent development, Bologna, the vibrant capital of the Emilia Romagna region, proudly announced the inauguration of Grand Tour Italia. This revamped theme park, curated by the visionary Italian entrepreneur Oscar Farinetti, offers a unique opportunity for both local and international travelers to delve into the rich culinary and cultural tapestry of Italy’s diverse
The story of Sargento cheese is a fascinating one that dates back 71 years ago in Plymouth, Wisconsin. What started in the back of a funeral home has now grown into a popular brand of shredded mozzarella found in grocery stores across the country. The Gentine family, with some 60 members currently owning the brand,
The U.S. passenger airline industry has seen a significant increase in job creation since 2021, with nearly 194,000 jobs being added, according to the U.S. Department of Transportation. However, this hiring spree seems to be cooling down now as airlines have almost reached their targeted staffing levels. The slowdown in hiring can be attributed to
Riu Hotels & Resorts recently reopened the Riu Palace Bavaro all-inclusive in Punta Cana, Dominican Republic, after an extensive renovation and expansion. This property, part of Riu’s Punta Cana complex, underwent major changes during its closure, including the demolition of the Riu Naiboa and the addition of new amenities and accommodations. The revamped Riu Palace
BeatBox Beverages rose to fame in 2014 when the founding trio made a groundbreaking appearance on Shark Tank. Mark Cuban saw the potential in their innovative stereo-shaped bag-in-a-box party alcohol and decided to invest $1 million for a third of the company. This investment proved to be one of the largest deals in Shark Tank’s
As the world gears up for the 2025 Europe travel season, airlines are making strategic moves to accommodate the anticipated surge in international travel. American Airlines recently announced new routes to various European destinations for the upcoming spring and summer, highlighting a growing confidence in the demand for trans-Atlantic flights. American Airlines is set to
Loyalty programs offered by major airlines such as American, Delta, Southwest, and United have come under scrutiny by the Department of Transportation (DOT). The investigation aims to protect customers from potential unfair, deceptive, or anti-competitive practices within the airline industry. These programs have become a significant part of the U.S. economy and the airline business
Recently, Europe’s aviation safety regulator, the European Aviation Safety Agency (EASA), made an announcement regarding the requirement for airlines to conduct a one-time fleet inspection of fuel hoses on certain Airbus A350 aircraft. This decision came in the wake of an in-flight engine fire that occurred on a Cathay Pacific flight, powered by a Rolls
The recent Labor Day weekend walkouts staged by 10,000 hotel workers across nine U.S. cities, organized by the labor union Unite Here, have caused quite a stir in the hospitality industry. The strikes, affecting 25 properties operated by major chains including Hilton, Hyatt, and Marriott International, have brought to light the underlying issues faced by
The typical pre-flight safety demonstration is a moment that is often ignored by frequent flyers, as pointed out by travel journalist Doug Lansky in his now viral YouTube video. Lansky was inspired to create this honest pre-flight safety demonstration after having a conversation with a pilot years ago. This led him to ask the aviation
Julie Macklowe, a prominent figure in the world of luxury spirits, launched her eponymous whiskey brand in 2019 with the aim of creating a top-shelf American single malt whiskey. Macklowe identified a gap in the market for high-end, American-made scotch single malt, which served as the primary inspiration for her brand. Her latest offering, The
The aircraft engine repair industry is facing numerous challenges that are causing a bottleneck in engine repairs and overhauls. Parts and labor shortages, delayed deliveries of new airplanes from Boeing and Airbus, as well as an engine recall from Pratt & Whitney, have all contributed to the overflow of work in engine shops around the
Fonio, an ancient grain cultivated in West Africa for over 5,000 years, has recently gained attention for its resilience and low water requirements. Brewgooder, a UK-based ethical brewer known for its support of clean water projects in Africa, has taken a significant step by creating the world’s first Fairtrade-certified supply chain for fonio. This initiative
Ghia is venturing further into the nonalcoholic beverage market with the introduction of Le Fizz, their first ready-to-drink aperitif in a 750mL bottle. This latest offering enhances Ghia’s existing NA lineup, which includes two large-format aperitif concentrates and a range of single-serve aperitifs called Le Spritz. Le Fizz debuts with a delightful Strawberry & Orange
Matthew McConaughey, an Oscar-winning actor known for his unconventional approach to life and career decisions, made a bold move by venturing into the tequila industry. Along with his wife Camila, he launched Pantalones Organic Tequila in late 2023, with the aim of creating a national brand that stood out from the competition. Their strategic decision
Rovshan Rasulov, an entrepreneur based in Miami, has set his sights on revolutionizing the foodservice industry. His ambitious goal is to disrupt the traditional supply chain by creating an online platform that allows U.S. restaurateurs to directly connect with food producers, eliminating the need for intermediaries. Rasulov believes that the current system is opaque and
