Hyatt Hotels Corporation has recently authorized a long-term licensing agreement with the Venetian Resort in Las Vegas, marking a significant enlargement of its portfolio in an exhilarating hospitality market. This agreement will enable Hyatt to add 7,000 rooms to its Las Vegas operations, an essential move for a brand that aims to leverage the ever-growing
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On December 17, 2023, a devastating 7.3 magnitude earthquake struck Port Vila, the capital of Vanuatu, leading to widespread destruction and loss of life. Reports indicate that at least 14 individuals have been confirmed dead, while approximately 200 others sustained injuries from the quake and its subsequent aftershocks. The disaster is reported to have triggered
In an effort to enhance consumer protection and promote transparency, the Federal Trade Commission (FTC) has enacted a significant rule that prohibits hotels, vacation rentals, and other short-term lodging establishments from concealing mandatory fees. This initiative, known as the Junk Fees Rule, mandates that businesses disclose the total cost of services upfront, inclusive of all
The highly anticipated Rosewood Miyakojima is set to welcome its first guests on March 1, marking a significant milestone as the inaugural Rosewood property in Japan. Situated on the picturesque Miyako Island, this luxurious resort envelops itself in the lush, picturesque surroundings of sugarcane fields while providing breathtaking views of Oura Bay. The newly opened
The liquor industry, traditionally characterized by opulence and indulgence, is undergoing a transformative shift towards sustainability. As societal consciousness about environmental issues rises, more consumers are demanding deeper insights into their choices. The questions being posed have evolved from perfunctory inquiries about alcohol content or flavor profiles, to more profound inquiries regarding the origins of
In the realm of winemaking, Tablas Creek Vineyard stands as an exemplary model for sustainability and innovation. Nestled in the heart of Paso Robles, California, this vineyard has become a beacon for environmentally-conscious practices and high-quality wine production. With their groundbreaking introduction of the first premium bag-in-box wine in the United States, Tablas Creek challenges
The aviation sector is gradually emerging from the shadows of the pandemic-induced slump, reshaping global air travel dynamics. A recent report by OAG, an aviation intelligence firm, has identified the Hong Kong-Taipei route as the foremost international flight pathway for 2023, a position it hasn’t held since 2019. This resurgence is particularly notable considering that
Mezcal is much more than just the smoky sibling of tequila; it embodies a rich tradition, bold flavors, and a versatility that deserves exploration year-round. Unlike tequila, which is typically distilled from blue agave, mezcal can be made from various agave species, imparting a diverse array of tastes that can evoke earthy, fruity, and even
In the wake of significant administrative changes on the horizon, the discussion surrounding airline compensation policies has gained momentum, particularly with respect to how airlines should deal with cancellations and delays. The U.S. Department of Transportation (DOT) has initiated a public discourse, soliciting feedback on proposed compensation guidelines that could potentially reshape the airline industry
Nestled in the serene British Virgin Islands, Peter Island Resort has emerged from the shadows of Hurricane Irma, reopening its doors on December 1st following an extensive renovation period. This breathtaking private island, which is the largest among the 50 islands that make up the BVI chain, has not only restored its physical structures but
The Disney Cruise Line has once again raised the bar in family-friendly ocean voyages with the introduction of the Disney Treasure. Building upon the legacy of its predecessor, the Disney Wish, this new adventure-themed vessel has taken family entertainment to uncharted waters. Travel experts and families alike are already sharing their insights about what makes
In a world inundated with information about sustainability, few books manage to challenge our perceptions quite like Mark Easter’s *The Blue Plate*. Easter, an esteemed ecologist, draws upon his extensive expertise in carbon accounting to navigate the intricate relationships between food production and ecological health, urging readers to reconsider the ramifications of their dietary choices.
When you think of New York City, the image of towering skyscrapers, relentless pace, and an extravagant lifestyle comes to mind. However, tucked away among these illusions of grandeur, a dynamic dining scene thrives, where exceptional meal experiences can be enjoyed without breaking the bank. This article will explore some of the city’s finest restaurants
In a significant step towards improving air travel for individuals who use wheelchairs, the U.S. Department of Transportation (DOT) has enacted new regulations aimed at safeguarding the rights and experiences of these travelers. This comprehensive set of rules seeks to address long-standing issues regarding the mishandling of wheelchairs by airlines, ensuring that passengers can navigate
Ennismore, the lifestyle hospitality division of Accor, is carving a distinctive niche in the hotel industry with its ambitious growth strategies and innovative offerings. Following a stellar year marked by a 20% net unit growth, driven largely by expanding markets in the Middle East and the Americas, Ennismore demonstrates that it is not just keeping
The travel industry is undergoing a significant transformation with the advent of artificial intelligence (AI). A recent survey conducted by Travel Weekly revealed that within a short span since the introduction of ChatGPT, a notable 41% of travel advisors are now leveraging AI tools to enhance their services. This figure is particularly striking among younger
Originally crafted to be a heartwarming comfort food, Pizza Beans from Deb Perelman’s beloved Smitten Kitchen cookbook have unexpectedly stepped into the spotlight under the most bizarre circumstances. Rather than staying nestled among families’ favorite recipes, Pizza Beans have claimed notoriety due to their unexpected appearance on a prison menu linked to a high-profile murder
The annual China Wine and Spirits Awards (CWSA) stands out as a vital platform in the global beverage industry, especially within the dynamic markets of Hong Kong and mainland China. This competition is distinguished not merely by its size but by the caliber of its judges—industry veterans responsible for the distribution of over 75 million
