Madagascar, with its outstanding biodiversity, is carving a niche for itself in the luxury responsible-tourism sector. Travelers are now seeking unique experiences beyond the usual lemur treks, such as Go2Africa’s Omura’s Whale Conservation Research Sailing Adventure. This expedition, led by renowned whale researcher Salvatore Cerchio, offers participants the opportunity to study the elusive Omura’s whale
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The atmosphere was electric with music from brass horns and drums as a feather-adorned Junkanoo band paraded around an oversize sandcastle. But this wasn’t a beach setting, this was The Carlyle, an indoor venue in Atlanta. The occasion was a sneak peek event for travel advisors to get a taste of what’s in store at
Chick-fil-A, a staple in the fast-food industry, has recently been challenged by competitors in the USA Today’s Readers’ Choice Awards. Despite facing stiff competition, Chick-fil-A continues to be a fan favorite due to its commitment to fresh, high-quality ingredients and exceptional customer service. The chain’s unique approach to fast-food dining sets it apart from the
The world of spa treatments has taken a notably high-tech turn with the introduction of AI-powered massage robots. Aescape, the brainchild of entrepreneur Eric Litman, was born out of a personal need for daily massages due to a bulging disc in his neck. Litman’s vision was to provide a customizable and convenient massage option for
Norwegian Cruise Line is shaking things up in its 2026 spring and summer seasons by introducing three new ports of call to its European itineraries. These new ports include Portree, Scotland; Leirvik (Stord), Norway; and Palamos, Spain. By adding these destinations to their lineup, NCL is giving passengers the opportunity to explore lesser-known gems in
The sun-kissed beach of Lookout Cay at Lighthouse Point, an exclusive destination developed by Disney Cruise Line, offers a window into the vibrant heritage and culture of the Bahamas. Situated at the southern tip of the island of Eleuthera, Lookout Cay allows visitors to gaze upon the meeting point of the Atlantic Ocean and the
The cruise industry is experiencing a surge in demand, with Viking CEO Tor Hagen reporting record-breaking sales figures in recent months. Hagen revealed that the company’s highest-grossing sales week and best individual day occurred at the end of July, showcasing the strong interest in cruise vacations. Additionally, Viking’s second-quarter revenue saw a considerable increase of
Southwest Airlines has recently taken a proactive approach to understanding customer sentiment regarding the potential implementation of fees for checked bags. The airline, which currently does not charge for checked bags, conducted a survey to gauge how customers would feel about such a policy change. This survey included questions about various scenarios, such as offering
The wine harvest in Santorini, Greece is facing significant challenges due to extreme temperatures threatening the production of the indigenous Assyrtiko grape. Local winemaker Yiannis Paraskevopoulos has expressed concerns about the diminishing prospects for this year’s harvest, with projections indicating a substantial reduction compared to previous years. The situation has escalated to the point where
Alaska Airlines has recently achieved a significant milestone in its goal to acquire Hawaiian Airlines, with antitrust regulators declining to challenge the merger as anticompetitive. The Department of Justice decided not to impose any conditions on the merger, providing a best-case scenario for the Alaska-Hawaiian merger. Despite this positive development, the deal is not finalized
Princess Cruises has announced plans to double its summer presence in the Caribbean in 2026 by homeporting one ship in Port Canaveral and another in Fort Lauderdale. This expansion marks the first time Princess will offer summer sailings from Port Canaveral, with a total of 90-plus cruises being scheduled out of the two ports. This
Jollof rice, a traditional West African dish, has become an internationally-recognized delicacy celebrated on World Jollof Day. This rice-based dish, cooked in a spicy tomato and pepper stew, has transcended borders due to the African diaspora, leading to various versions of the dish being prepared worldwide. The presence of West African cuisine, particularly jollof rice,
Tequila, once relegated to shots and party drinks, is experiencing a resurgence in popularity. This North American spirit, often overshadowed by vodka, is now capturing the attention of liquor enthusiasts everywhere. The market is flooded with high-quality premium and ultra-premium tequilas from Mexico, completely transforming the way people view this spirit. Much like bourbon, tequila
The Beaumont Mayfair, a luxurious five-star hotel in London, is gearing up to celebrate its 10th anniversary in September with a grand unveiling of a multimillion-dollar renovation. The most notable highlights of this renovation include the addition of 29 brand new rooms and suites, as well as the refurbishment of the existing 72 rooms, lobby,
Universal Orlando Resort has announced the addition of a new upscale property, the Universal Helios Grand Hotel, a Loews Hotel, set to debut in 2025 alongside the highly-anticipated Epic Universe theme park. The 500-room resort will be jointly owned and operated by Loews Hotels & Co, offering guests a luxurious stay with a unique blend
The Canaveral Port Authority in Florida has faced a setback in its plans to build a new cruise terminal. State government officials have expressed their disapproval over the proposed location of the terminal at North Cargo Berth 8. Despite earlier investments in the berth to support the aerospace sector’s cargo needs, the state has pushed
The landscape of the beverage industry is shifting, with a newfound focus on nonalcoholic and zero-proof drinks. This movement, fueled by the demand for healthier lifestyle choices, has created an explosion of innovation in the market. Bardelia, a new player in this space, is aiming to revolutionize the way nonalcoholic beverages are consumed and perceived
In Alberta, Canada, where some of the world’s best malting barley is grown, the 2024 harvest has just begun. The weather conditions have not been ideal this year, resulting in a crop that is less than perfect. However, this is still an improvement compared to previous years such as 2021, which was a challenging year
