As I stepped onboard the Utopia of the Seas, the energy of the music immediately grabbed my attention. The beats of the DJs had me swaying my hips and singing along to familiar tunes like “That’s What I Like” and “Like a G6.” It was evident from the very beginning that this ship was all
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The issue of mass tourism has been a growing concern in many European cities, with residents feeling the negative effects on their daily lives. UNESCO’s Peter Debrine highlighted the need for European officials to take action to address these concerns. Protests have already started in Spain, and they are likely to spread if the issue
American Airlines recently announced significant changes to its AAdvantage Business incentive program for small and midsize companies. This new update allows companies to earn miles and loyalty points for bookings made via travel agencies, reversing the previous policy that only rewarded participants for direct bookings. These changes aim to provide more flexibility and benefits to
During a media briefing aboard the Utopia of the Seas, CEO Michael Bayley hinted at an exciting new ship class in the works, known as the Discovery class. He emphasized that it will offer something innovative and unique, without revealing specific details. This new class is expected to cater to ports that are currently inaccessible
American Express is set to make a splash at Washington Reagan National Airport with the opening of their 29th Centurion Lounge on July 17th. This 12,000-square-foot oasis will showcase a menu curated by not one, not two, but three renowned chefs. Michelle Bernstein, Ravi Kapur, and Michael Solomonov have come together to create a culinary
In a recent study by J.D. Power, it was found that despite soaring room rates, higher-end hotels have managed to maintain high guest satisfaction scores. The report revealed that the average daily rate for a U.S. hotel room reached $158.45 in May, just below the all-time high recorded last October. Luxury and upper-upscale brands have
A new food trend is hitting East Hampton this year with the introduction of Smashburgers at Smokey Buns. The thin, crispy patties topped with gooey cheese have taken over social media platforms and are now making their way to the upscale region of East Hampton. Smokey Buns, a small restaurant in East Hampton Village, is
In the world of bourbons, single-barrel and small-batch varieties are revered by enthusiasts for their meticulous craftsmanship and unique flavors. Distillers go to great lengths to handpick the barrels that will be used in these special releases, ensuring that only the best make the cut. This attention to detail and selection process is what sets
Former American Airlines chief commercial officer Vasu Raja, who played a key role in the airline’s aggressive strategy shift towards direct bookings and NDC channels, was recently dismissed by the company. However, despite his termination, Raja will be walking away with a substantial seven-figure payout. As part of the termination agreement, Raja will receive his
The cruise industry in Alaska has seen exponential growth over the years, with record numbers of cruise passengers visiting the state in recent years. While this growth is beneficial for the economy, it has also posed challenges for local communities and infrastructure. One such example is Juneau, where officials have implemented a cap on lower
Delta Airlines recently implemented a new rule concerning the pins that its employees can wear on their uniforms. According to the revised policy, the only acceptable pin representing a country or nationality is now the U.S. flag. This decision was made in response to the increasing confusion surrounding nationality flags and the potential for them
Queenstown, New Zealand, is not just for thrill-seekers. It also caters to those looking for a blend of adventure and luxury. Rosewood Matakauri Lodge, nestled on the shores of Lake Wakatipu, offers an all-inclusive alpine lakeside retreat that provides privacy and comfort in a luxurious setting. The lodge is perfect for travelers seeking seclusion amidst
Last year, a panel of industry experts gathered in Northern California for the annual World Beer Competition, organized by the Tasting Alliance. Known for their prestigious San Francisco World Spirits Competition, the Tasting Alliance has solidified its reputation as a top judge in the adult beverage industry. MadTree Brewing’s Holly Days MadTree Brewing, based in
The International Air Transport Association (IATA) is hopeful that the inauguration of Mexico’s new president, Claudia Sheinbaum, in October will bring about a more amicable relationship between the United States and Mexico in terms of aviation policies. However, concerns have been raised that Sheinbaum’s proposed policies align closely with those of her predecessor, Andres Manuel
The concept of commercial space flight has been rapidly evolving, with various companies like SpaceX, Blue Origin, and Virgin Galactic leading the way in transporting paying customers into space. However, a new trend is emerging in the industry, where startups are looking to offer tourists a unique experience – balloon rides to the stratosphere. Three
Embarking on an expedition sailing trip to the Arctic Circle is an experience like no other. The thrill of exploring the icy landscapes, observing wildlife in their natural habitat, and navigating through dramatic coastlines is truly a once-in-a-lifetime adventure. My recent two-week voyage on the Sylvia Earle, one of Aurora Expeditions’ new ships, opened my
Social media has a way of turning ordinary stories into viral sensations. Brett and Casey McManus, a couple from western New York, experienced this firsthand when an Instagram video showcasing their renovation of a rundown motel in Killington, Vt., went viral and attracted 10 million views. What started as a way to update their loved
The Dry July movement is gaining traction as more individuals are looking to reduce their alcohol intake. This shift has led to the rise of non-alcoholic options in the market, providing consumers with a variety of choices beyond traditional cocktails. From canned mocktails to non-alcoholic spirits, there is now a plethora of products to cater
