Daniel Corpuz, a renowned Filipino-American pastry chef and chocolatier, rose to fame through his elaborate chocolate sculptures on Netflix’s School of Chocolate. However, in recent times, he has shifted his focus to creating high-end, handcrafted bonbons that are inspired by the flavors of his Filipino heritage. At Daniel Corpuz Chocolatier, customers can indulge in a
admin
London’s dining scene is constantly evolving, and KOL is a prime example of this culinary innovation. Ranked number 17 on the World’s 50 Best Restaurants list, KOL offers a unique Mexican dining experience. Chef Santiago Lastra brings a scientific approach to his cooking, blending the rich heritage of Mexican cuisine with unexpected local ingredients. From
Travel spending trends among American households have shown a significant increase compared to pre-pandemic levels, driven largely by a growing interest in international vacations. According to economists Taylor Bowley and Joe Wadford from the Bank of America Institute, vacationing abroad has become a key aspect of the surge in travel momentum. While overall travel spending
Barcelona is home to some of Spain’s top tennis clubs, offering visitors the opportunity to improve their skills or simply enjoy watching the sport. The Real Club de Tenis Barcelona is known for its excellent facilities and coaching, providing a great environment for players to enhance their techniques. On the other hand, attending the Barcelona
Grupo Xcaret, a major player in the Riviera Maya region of Mexico, has been making waves with its latest innovation – the Xcaret Agents Pro Booking platform. This dedicated tool is designed to simplify the hotel reservation process for travel advisors, making it easier for them to access real-time availability and rates for all categories
In the past, travelers primarily focused on factors such as airfare, departure times, and flight lengths when booking flights. However, there has been a noticeable shift in trends where travelers are now paying more attention to the type of aircraft they will be flying on. According to a survey conducted by Quantum Metric in June,
Thailand is considering a radical new approach to revitalize its tourism sector by legalizing casinos. This strategy has proven successful in places like Macao and Singapore, propelling these destinations to the forefront of the global gambling industry. If Thailand follows suit and allows casinos to operate within its borders, it could emerge as a formidable
Tequila brand Clase Azul is known for its unique approach to bottling, but Cayéya is taking a creative and sustainable approach to packaging that sets it apart in the industry. Utilizing recycled Mexican Coca-Cola and Pacifico beer bottles to create their glass bottles, Cayéya is not only reducing waste but also giving back to the
One of the main issues that both domestic and international visitors face when exploring the Lake District is the notorious unpredictable weather. Many visitors fail to prepare adequately for the changing conditions, despite the region’s reputation for rain. It is essential to check the forecast, come prepared with appropriate clothing such as waterproof jackets and
The Craft Maltsters Guild, established in 2013 with only eight member malthouses, has experienced exponential growth over the past decade. Today, the Guild proudly boasts 110 member malthouses, predominantly located in North America, but with representation from around the globe. While the Guild acknowledges the existence of several small malthouses that have yet to join,
In recent years, many hotel chains have been racing to replace the traditional plastic room key with digital options. The COVID-19 pandemic played a significant role in accelerating touchless trends, leading to a shift away from physical key cards. Security concerns surrounding hotel key technology have also prompted the industry to explore more secure and
The release of Benriach 50, the oldest and most exclusive expression to date by the celebrated Speyside producer, has caused quite a stir in the whisky world. This precious bottling of single malt, collected from a single cask filled back in the 1960s, has been highly anticipated by whisky connoisseurs around the globe. The Benriach
Château Peyrassol, nestled between the Massif des Maures and the Mediterranean Sea, boasts an 850-acre estate steeped in history. Founded in the 13th century by the Order of the Knights Templar, the chateau exudes a sense of tradition and sophistication. The estate’s iconic red-cross symbol harkens back to its medieval roots, where monks and warriors
In 2023, the Tasting Alliance conducted the World Beer Competition in San Francisco, where a panel of experts tasted through numerous beer samples to determine the best in various styles of beer. Among the winners was Pleasing Gene, named the Best In Show Lager for the year. This German Pilsner, brewed by Little Brother Brewing
When it comes to Italian rosé wines, the northern regions offer a unique and diverse selection. The Scaia Rosato from Veneto IGT is a pale pink wine that showcases the traditional Valpolicella variety, Rondinella. With notes of roses, raspberries, and a hint of savory undertones, this modern interpretation is perfect for pairing with risotto. Moving
Uganda’s Bwindi Impenetrable Forest National Park is home to over half of the world’s endangered mountain gorillas. As visitors trek through this ancient forest, they have the opportunity to observe these majestic creatures in their natural habitat. The park also boasts a diverse range of wildlife, including over 350 bird species and 120 other mammals.
Working in the food system presents a myriad of challenges for workers that extend beyond the physical demands of the job. From farm laborers to restaurant employees, individuals along the food chain often find themselves in environments that take a toll on both their physical well-being and mental health. Despite the grueling nature of their
The airline industry, which was once eager to expand their fleets with new aircraft, is now facing a new reality. Cash-strapped and low-cost airlines are deferring billions of dollars worth of plane deliveries in a bid to save money and restore profitability. This shift in strategy comes at a time when engine repairs and increased