Grand Canyon National Park recently made the difficult decision to suspend all overnight accommodations on the South Rim, starting on August 29th. This drastic measure was taken due to a severe water shortage caused by a series of breaks in the 12.5-mile Transcanyon Waterline, the primary water supply system for the park. All overnight accommodations
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Recently, United Airlines flight attendants voted in favor of authorizing a strike with over 90% of union members participating and supporting it nearly unanimously. This action, however, does not automatically mean that a strike is imminent. The Railway Labor Act, which governs the process of strike actions in the airline industry, requires several additional steps
As we transition from a long summer break back into the school routine, it is crucial to take a closer look at what our school-aged children and teens are consuming during lunchtime. While there have been improvements in the nutrition content of school lunches, the alarming rise in obesity rates and the persistent issue of
In a world where overtourism is a growing concern, the Marquesas Islands stand out as a refreshing antidote to the crowded tourist hotspots. While some cruise lines like Paul Gauguin Cruises and Windstar Cruises include the Marquesas in their itineraries, the Aranui 5 is the primary vessel that allows visitors to explore all six inhabited
When delving into Nate Silver’s book “On the Edge: The Art of Risking Everything,” it becomes evident that the perception of risk and reward in the travel industry needs to be reevaluated. Silver’s exploration of gambling strategies, venture capitalists, and Silicon Valley gambles sheds light on the significant role that expected value plays in decision-making
The Honey Deuce cocktail, now a symbol of the U.S. Open, had humble beginnings back in 2005. It was the brainchild of restaurateur and former Grey Goose ambassador, Nick Mautone. He was tasked with creating a cocktail that could be served in large quantities during the tournament. The inspiration for the cocktail came to Mautone
In a surprising turn of events, Port Tampa Bay will be venturing into new territory by hosting Oceania Cruises in 2026. This marks a departure from the usual contemporary cruise ships that grace its docks and brings a sense of excitement to the port’s future. The premium line Oceania Cruises will make its debut at
Southwest Airlines is currently under pressure from Elliott Investment Management to make major changes within the company. Elliott has expressed concerns about the airline’s declining performance in recent years and is calling for the removal of chairman Gary Kelly and CEO Bob Jordan. The investment firm has made it clear that it will move forward
Chipotle Mexican Grill continues to expand its menu offerings, this time with the introduction of Chipotle Honey Chicken. The fast casual chain is testing this new sweet-spicy protein at select locations in Nashville and Sacramento to gauge customer interest and feedback. The Chipotle Honey Chicken is marinated in a homemade hot honey sauce, made with
Lost or delayed luggage can easily turn a dream vacation or a crucial business trip into a nightmare. Such fears have even led prominent figures in the airline industry, such as IATA director general Willie Walsh, to avoid checking in bags altogether. However, the reality is that mishandled baggage remains a persistent problem in the
When Alex Guarnaschelli decided to bring signature dishes from Butter to her restaurant at the U.S. Open, she knew she had to simplify the recipes without compromising on taste. Collaborating with Levy, a host of celebrity chefs work together to turn their signature concepts into repeatable recipes. It is crucial for these celebrity chefs, whose
Royal Caribbean Group has recently announced the ordering of a fourth Icon-class ship from Finnish shipbuilder Meyer Turku. This decision comes with options open for a fifth and sixth ship, demonstrating the company’s commitment to expanding its fleet in the coming years. The plan is to introduce one new Icon-class ship per year through at
Japan has found itself struggling under the weight of its own popularity as a top travel destination. Since March, over 3 million international travelers have visited Japan each month, surpassing 2019 levels. The country’s current status as an “it” destination can be attributed in part to initiatives put in place by the Japanese government to
Carnival Corp. has recently announced its expansion plans for a new private beach destination in Grand Bahama called Celebration Key. This development is part of the company’s ongoing efforts to provide unique and exclusive experiences for its guests. In addition to the development of Celebration Key, Carnival Corp. will also be expanding its existing private
Taylor Swift fans, also known as Swifties, now have a new destination to immerse themselves in the world of their favorite artist. Champagne Problems, a Swift-themed speakeasy located at 207 Bowery in the Lower East Side, provides a unique space for fans to gather and celebrate their love for Taylor Swift outside of her touring
Circa Resort & Casino in downtown Las Vegas is in the process of adding 106 rooms and suites to its inventory, marking a 20% increase in capacity. This expansion comes after leaving four floors as shells when the resort first opened in 2020, in order to better understand customer demands. The new additions, including four
Located in downtown Seattle, just steps away from the waterfront, Four Seasons Hotel Seattle is a luxurious getaway that caters to various types of travelers. Whether you are looking for a relaxing layover, a romantic weekend, a family trip, or a headquarters for exploring the Pacific Northwest, this five-star property has it all. The hotel
The cruise industry is experiencing a significant boom in ship orders across the board. While big ship cruise lines are adding water slides and roller coasters to attract more passengers, even smaller lines are feeling the pressure to build new vessels to increase capacity. It’s not just about size, it’s about meeting the growing demands