Restaurants

Waterford Whisky, under the leadership of founder Mark Reynier, has been making waves in the whisky industry since its inception almost a decade ago. By challenging the status quo and emphasizing the importance of terroir, the distillery has set itself apart from traditional industry practices. Unlike mass-produced whiskies, Waterford’s single-farm-originated whiskies highlight the distinct flavors
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In a world where sugar-laden energy drinks dominate the market, two former executives from industry giants Coca-Cola and PepsiCo have joined forces to launch KEY, a revolutionary all-natural functional beverage. Karishma Thawani and Tekla Back, the masterminds behind KEY, aim to provide consumers with a healthier alternative that offers sustained energy without the dreaded sugar
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The Brewers Association recently delivered its annual state of the industry address, shedding light on the current situation of America’s small and independent breweries. Bart Watson, chief economist at the association, described the landscape as “challenging” during his address at the Craft Brewers Conference in Las Vegas, Nevada. Craft beer production saw a decrease of
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The recent announcement of the 2024 MICHELIN Guide for Miami, Orlando, and Tampa has brought about significant changes to the culinary scene in Florida. With the addition of nine more restaurants to the list of Michelin Starred establishments, the total count now stands at 26. Among these, L’Atelier de Joël Robuchon Miami continues to hold
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The recent legal battle between Casa Azul and Clase Azul, two companies producing ultra-premium tequila products, has sparked controversy in the beverage industry. U.S. District Judge Lee Rosenthal has denied the trademark infringement accusation against Casa Azul, allowing both companies to continue marketing their tequila products. The court ruling emphasized the clear distinction between the
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The London Spirits Competition is known for showcasing the finest spirits available in the market. With 40 judges coming together to choose the best bottles in 29 different categories, the event aims to highlight brands that consumers would want to add to their collections. This year marked the 7th iteration of the competition, and it
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The recent eclipse in New York City, with around 90% totality, left a lasting impact on many. The magnificence of this astronomical event unofficially marked the beginning of spring, filling enthusiasts with an overwhelming sense of excitement. As nature blooms around us, the urge to delve into gardening becomes almost irresistible. The act of planting
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