When thinking of summer wines, a full-bodied amber wine from Vine Ponto in the Kakheti region in Georgia may not be the first thing that comes to mind. However, this unique and unconventional choice has the potential to completely transform your summer wine-drinking experience.
Unlike the typical summer wines, this amber wine is dry, deep gold in color, and made in a clean, oxidized style. It stands out from the crowd by steering clear of the funky characteristics often associated with amber, orange, or natural wines.
Upon first whiff, this wine captivates with notes of walnut skin and dried apricot. As you take a sip, you’ll be delighted by flavors of apricot, juicy peach skin, ripe yellow apples, tropical fruits, and a velvety umami mouthfeel. The finish is savory with a hint of herbal undertones.
Crafted from older vines, this amber wine underwent a six-month fermentation process in Georgian qvevri, traditional egg-shaped clay vessels buried in the ground. Following this, it was aged in American oak barrels and bottled without filtration.
For a culinary match made in heaven, consider pairing this amber wine with roasted hearty fish like monkfish or a grilled chicken breast accompanied by nectarines and bitter greens such as broccoli rabe. The contrasting flavors will complement each other beautifully.
Produced by The Spirit of Georgia, a prominent parent company established in 2014 in Kakheti, the premier wine-making region in the east of the country, this label symbolizes a tradition of excellence and craftsmanship in winemaking.
While unconventional, exploring unique summer wines from Georgia such as this full-bodied amber wine can lead to delightful discoveries and expand your wine palate. Embrace the unexpected and embark on a journey of flavor and tradition with each sip of this extraordinary amber wine.
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