The recent Labor Day weekend walkouts staged by 10,000 hotel workers across nine U.S. cities, organized by the labor union Unite Here, have caused quite a stir in the hospitality industry. The strikes, affecting 25 properties operated by major chains including Hilton, Hyatt, and Marriott International, have brought to light the underlying issues faced by
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The aircraft engine repair industry is facing numerous challenges that are causing a bottleneck in engine repairs and overhauls. Parts and labor shortages, delayed deliveries of new airplanes from Boeing and Airbus, as well as an engine recall from Pratt & Whitney, have all contributed to the overflow of work in engine shops around the
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Ghia is venturing further into the nonalcoholic beverage market with the introduction of Le Fizz, their first ready-to-drink aperitif in a 750mL bottle. This latest offering enhances Ghia’s existing NA lineup, which includes two large-format aperitif concentrates and a range of single-serve aperitifs called Le Spritz. Le Fizz debuts with a delightful Strawberry & Orange
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Matthew McConaughey, an Oscar-winning actor known for his unconventional approach to life and career decisions, made a bold move by venturing into the tequila industry. Along with his wife Camila, he launched Pantalones Organic Tequila in late 2023, with the aim of creating a national brand that stood out from the competition. Their strategic decision
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Rovshan Rasulov, an entrepreneur based in Miami, has set his sights on revolutionizing the foodservice industry. His ambitious goal is to disrupt the traditional supply chain by creating an online platform that allows U.S. restaurateurs to directly connect with food producers, eliminating the need for intermediaries. Rasulov believes that the current system is opaque and
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In the fast-paced and competitive world of London’s restaurant scene, establishing a distinctive presence is no easy feat. Cornus, the brainchild of David O’Connor and Joe Mercer Nairne, known for their successful venture Medlar, has emerged as a promising contender in this challenging landscape. Situated atop The Ice Factory at Eccleston Yards near London Victoria,
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Travalyst, founded by Prince Harry of England, is making strides in the realm of accommodation sustainability certifications. Their recent announcement of 49 compliant accommodation certifications marks a significant milestone in their initiative to bring credibility and consistency to travel booking platforms. Partnering with industry giants such as Booking.com, Google, Sabre, and Mastercard, Travalyst aims to
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Hotel workers like Fatima Amahmoud at the Moxy Boston Downtown are facing challenging work conditions with up to 17 rooms to clean each shift. The absence of daily room cleaning options has led to overwhelming workloads and limited time per room. This policy, touted as environmentally friendly, is also a way for hotels to trim
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Daniel Corpuz, a renowned Filipino-American pastry chef and chocolatier, rose to fame through his elaborate chocolate sculptures on Netflix’s School of Chocolate. However, in recent times, he has shifted his focus to creating high-end, handcrafted bonbons that are inspired by the flavors of his Filipino heritage. At Daniel Corpuz Chocolatier, customers can indulge in a
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